Spa water at it's finest with our new Cuke Cooler! The first recipe featuring our shiny new blend of Grape Nectar: "In Mint Condition" and definitely one for the books. Grab some simple ingredients and your muddler and you are off to the races with this ultra refreshing cocktail or mocktail.
We know summer without exotic destinations has been grueling, so grab your favorite bottle of tequila or sparkling water and treat yourself to our latest creation. If you love a margarita or other sour, this beverage will bring something new to your glass in only a couple easy steps and ingredients. Whether it’s spirited or not, our Ultimate Paloma is vacation in a glass to compliment any hot summer day!
This golden bright cocktail belongs at the end of a rainbow! It is a delicious and simple cocktail that is perfect for the month of March. Plus, through the use of our All-Sass California grape nectar, it has a unique taste like no other!
Looking to impress your Galentines or your special someone this Valentine’s Day? Show off your bartending skills with our take on “The Bitter Valentine”, which is a tequila based drink featured on The Drink Blog. It’s a hilariously clever post and we couldn’t help making our own riff using our sugar alternative. We added our jammiest blend of wine grape sugar in place of strawberry liqueur and found it to be the perfect replacement. Plus, this cocktail is easy to make and sure to be unlike anything your Valentine
Trying to be healthier in the new decade, but don’t want to sacrifice taste? We have the perfect recipe for you! Our latest smoothie is full of vitamins, supports a healthy immune system, and is fantastically easy to make. Our Bored-O Blanc Grape Nectar tops it off with a little extra flavor as the ultimate low carb sugar alternative for this delicious tropical drink.
Had one too many holiday parties this December and trying to limit your drinking in 2020? Dryuary may be the solution. Dryuaury, short for Dry January, is the common New Year’s tradition where alcohol is ditched for the first month of the year. With our sugar substitutes, grape nectar, you will find Dryuary is easy to accomplish.
In honor of our appearance on Open Table’s Dryuary Blog two years ago, we wanted to bring you a new creation inspired by the list of mocktails that was featured. This recipe will take your love for green tea to the next level! Introducing our ginger mint green tea mocktail, lightly sweetened with our one and only riesling sugar alternative: All-Sass California Grape Nectar.
Our latest drink creation is the perfect way to bring in some Holiday cheer! We have combined everyone’s favorite seasonal flavors including apple, cranberry, pomegranate plus grape nectar to make an antioxidant packed, tart and delicious drink. Try it with bubbly water for the kiddos or sparkling wine for the adults at your festivities all month!
We cannot get enough of our pumpkin spice recipes. This recipe in particular has been a smashing success everywhere it has been tasted. No matter where we make it everyone comes back wanting more and more importantly wanting the recipe. So look no further, wonder no longer, here it is, the Pumpkin Up the Sass recipe!
With Halloween around the corner, we know you are looking for something to sip on to get in a spooky mood. We are guessing you've had your fair share of pumpkin spice lattes, but have you had a charcoal infused chai latte? Didn't think so, but guess what, it's easy and so delectable when you put a splash of Bored-O Blanc grape nectar.
Did you know prickly pear is high in fiber, carotenoids, and is packed with antioxidants? That's right! These are a few of the reasons we love it. Another reason we love it, is because of how well it pairs with our original blend of grape nectar. Read on to squeeze out the last bit of summer and warm weather with our prickly pear cooler...
Sweet tea is one of the most underrated simple pleasures in life. In the West Coast its even harder to come by a classic homemade sweet tea. We created a super simple and naturally sweetened tea for you all that you will want to make the rest of the summer. Go pick some lemons, grab your All-Sass, and get ready!
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