We are passionate about replacing and eliminating refined sugar from everyday diets and love when we find health advocates that share these values! Meet Kimberley Pearson from Camano Island, Washington. Kimberley is a food blogger, recipe developer, and culinary instructor who completely eliminated gluten, dairy, and refined sugar from her diet in 2007 in order to combat life-long health issues. Kimberley is dedicated to living a healthy life without sacrificing taste in her recipes - something we strive for in our own recipes. She is selective with the products she uses in her craft, so we were beyond thrilled when Kimberley incorporated our Grape Nectar sugar alternatives in her recipes!
Need a fun and healthy salad recipe to stay on track as the decade winds down and we celebrate the holiday season? We’ve got you covered with this Holiday Medley Salad. This dish is packed with so many scrumptious and festive holiday flavors, topped off with our All-Sass grape nectar dressing! This is the perfect recipe to tap into the #GreenerSide of life!
Add more flavor to your foods with this simple, yet sassy marinade! Don't leave those grilled meats or veggies bare and dry - try our Dijon All-Sass Marinade today. Guaranteed low in sugar, but superior in flavor, this recipe uses our most unique blend of Grape Nectar made solely from Riesling wine grapes, sans alcohol. The most delicious part of your next BBQ, try our latest marinade today!
You are about to fall in love with this comforting breakfast! Leaves are beginning to change, which welcomes heartwarming meals. And flavors of the fall are about to explode on your tastebuds with this Pumpkin Spice French Toast. The perfect way to start off a cozy day curled under lots of blankets. To boost, Grape Nectar makes this breakfast a healthier option than traditional french toast, plus sweetly intensifies seasonal flavors of cinnamon and pumpkin spice.
Ever get tired of the classic strawberry and raspberry jam? Hey, we do too. That’s why we are welcoming fresh fruits of the season with a recipe that has flavors rich enough to make you feel like royalty. This berry unique blend of blackberries, figs, lemon, and Bored-O Rouge can’t be found anywhere else!
Ditch processed peanut butter and make your own in just five minutes! Avoid the dangers of artificial sweeteners hiding in your favorite spread by blending All-Sass Riesling Grape Nectar with real peanuts, and nothing else. Plus, our homemade peanut butter binds together even better with the help of Grape Nectar, so there is no need to worry about oil separation. Pair it with breakfast, take with you on the go, or savor the traditional way - a spoonful straight out of the container!
This recipe blog was created to give sweeteners a chance. While we all try to avoid refined sugar in our kitchens and bars, many recipes come to...
#dinnerparty #drinkbetter #greenerside #infoblog #secretsauce #sweetstuff #veganrecipes #wakeup all-sass bored-o blanc bored-o rouge